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Brunello di Montalcino DOCG 2018
90 Wine Spectator 93 Raffaele Vecchione – WinesCritic.com
Sweetness
Body
Flavour Intensity
Acidity

Brunello di Montalcino DOCG 2018

Italy
Per Bottle
$79.95
Per case of 1:
$79.95
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Vintage:
2018
Type:
Red Wines
Alcohol:
14%
Grape Varieties:
Sangiovese
Description

Brunello di Montalcino DOCG 2018

by Mocali is a distinguished and powerful red wine made from 100% Sangiovese Grosso, cultivated in the rolling hills of Montalcino, Tuscany. This wine reveals a complex bouquet of ripe cherries, blackberries, and red currants, complemented by notes of dried herbs, leather, spice, and a hint of earthy minerality. Aged for three years in large Slavonian oak barrels, it showcases a full-bodied structure with velvety tannins, balanced acidity, and a long, elegant finish. The 2018 Brunello di Montalcino pairs beautifully with classic Tuscan dishes such as bistecca alla Fiorentina, wild boar ragù, or aged pecorino cheese. Mocali, a family-owned estate with a strong commitment to tradition and sustainability, produces wines that reflect the true essence of the Montalcino terroir. This 2018 vintage is a stellar example of their craftsmanship, offering depth, refinement, and the potential for further aging.
Color
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Garnet-flecked ruby robe.
Aroma
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This wine reveals a complex bouquet of ripe cherries, blackberries, and red currants, complemented by notes of dried herbs, leather, spice, and a hint of earthy minerality.
The Story
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The Mocali estate is situated to the southwest of Montalcino at an altitude of 350 above sea level. The estate was acquired by Mister Ciacci Dino in 1956. The company covers about 43 hectares, of which, 16 are vineyards. Immersed in the Mediterranean forests, we see the vineyards of Raunate, flanked by a tall pine forest where you can discover the remains of ancient kilns active in past centuries for the production of lime formed by the high percentage of this stone, locally known as Balsano.
Taste
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It showcases a full-bodied structure with velvety tannins, balanced acidity, and a long, elegant finish.
Food Matching
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Pairs beautifully with classic Tuscan dishes such as bistecca alla Fiorentina, wild boar ragù, or aged pecorino cheese.
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