A must-have in your kitchen! Rillettes are made for sharing. Pack them for a gourmet picnic or spruce up your appetizers. Think rustic-style pâté made with shredded duck meat and seasoned with white wine, onions, herbs, and various spices.
Serving suggestions: Serve with crusty peasant-style bread and garnish with cornichons (gherkins). Perfect on a charcuterie platter with cheese and delicious served on toast with smoked duck breast with a side of frisée salad.
- Packaging: Glass jar 80g
- Ingredients: Duck meat, water, toasted wheat crumbs (enriched bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), durum wheat flour, leavening (sodium bicarbonate, sodium acid pyrophosphate), yeast, white wine (white wine, salt, pepper, sulphites), onion, salt, pepper, herbs, garlic, nutmeg, sodium erythorbate, sodium nitrite.
- Serving: Refrigerate before opening. Take lid off and remove pâté from the jar. Serve with a knife.
- Storage: Shelf-stable in its original sealed packaging: 3 years