Certified organic since 2007, this tiny estate takes a hands-on approach to every step, from manual harvesting to minimal intervention in the cellar. Their “Petites Sœurs” cuvée, made entirely from Merlot, is a joyful, unpretentious expression of the grape and a testament to how thoughtful farming can shine even in the simplest of wines. It’s Bordeaux stripped of pretense, just honest fruit, healthy vines, and a deep respect for the land.