Château Dauzac is a historic Margaux Grand Cru Classé (Fifth Growth in the 1855 Bordeaux classification), nestled in Labarde on the Left Bank of the Gironde estuary. Today owned by the Roulleau family and managed by Laurent Fortin since 2013, the estate spans approximately 49 hectares of vineyard and is celebrated for marrying tradition with innovation—embracing practices like vegan-friendly fining, ungrafted–franc de pied wines, and a pioneering carbon-neutral cuvée project.