Brunello Di Montalcino
Mocali, 2013,Tuscany, Italy
100% Sangiovese grosso. Fermentation in stainless steel tanks. Aging 1 year in Slavonian oak barrels and 2 years in French oak. Ruby garnet red, aromas of ripe berry with spicy notes ranging from vanilla to cinnamon to tobacco. Warm on the palate, soft and full, with a very persistent finish.
This wine comes in cases of 6 bottles.
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