Description
With Mother's Day coming up, there aren't many more options that are more elegant and classy than delicate Champagne and soft Brie cheese. But what if we also included sweet and silky Rose Petal Jam? A perfect gift for your mother or a mother in your life.
1 BOTTLE OF CHAMPAGNE SELECTION CHARLIE BURGER, HENRY DE VAUGENCY, CHAMPAGNE, FRANCE
Blanc de Blancs, Grand Cru is made with 100% Chardonnay, embodying the classic elegance of traditional Champagne. This sparkling wine offers refined tasting notes of green apple, citrus, and white peach, complemented by brioche, almond, and a delicate minerality from extended aging on the lees. Crafted using the méthode champenoise, it achieves a fine, persistent mousse and a well-balanced, crisp finish. Perfect for pairing with oysters, caviar, light appetizers, or as an aperitif, it elevates any occasion. Champagne Henry de Vaugency, a family-run house in the heart of Champagne, is known for its artisanal approach, emphasizing tradition and terroir in every bottle.
1 JAR OF ROSE PETAL JAM 150g, ORIGEN, MURICA, SPAIN
A delicate, artisan preserve made from real rose petals, offering a luxuriously floral sweetness that feels both elegant and unexpected. Silky and aromatic, it delivers a soft, perfumed character balanced by gentle sugar and a hint of brightness, making it an ideal companion for cheeses, pastries, or refined breakfast spreads. Crafted with simple, natural ingredients, it brings a touch of romance and sophistication to any plate.
1 PIECE OF BRILLAT SAVARIN AFFINE BRIE CHEESE 500g, DELIN, BURGUNDY, FRANCE
A decadent triple-cream brie that borders on the indulgent, offering a luxuriant, almost spoonable texture beneath its delicate, bloomy rind. As it ripens, the pâte softens to a silken, custard-like core, releasing aromas of fresh cream, cultured butter, and a whisper of white mushroom. On the palate, it is opulent yet balanced—rich waves of crème fraîche and sweet milk unfold with gentle tang, while the rind contributes subtle earthy and nutty nuances. The finish is long, velvety, and deeply satisfying, lingering with notes of warm cream and a faint hint of hazelnut.